Eating Well: Gluten-Free, Allergies & Dietary Needs

Because Virgin's food is cooked to order across individual restaurants (no mass buffet), the kitchens are generally well set up to handle allergies and dietary preferences — gluten-free, vegetarian, vegan, and more.

How to set yourself up

• Note your dietary needs on your booking and in the app before you sail so the crew has a heads-up.

• Mention it again when you're seated — servers can steer you to safe choices and flag the kitchen.

• The variety helps: with 20+ venues, there's almost always something that fits, from veg-forward plates to fresh, simple options.

If you have a serious allergy, tell us when you book and we'll make sure it's flagged well ahead of your sailing.

Traveling with a dietary need? We'll make sure it's noted before you ever step aboard. Message The Cruise Boys®.